663: The Importance of Eating Urchins

The aquacultural benefits of eating purple sea urchins. Making rice salad and savory breakfast. America’s Test Kitchen on perfect home-cooked falafel.

Broadcast dates for this episode:

  • July 27, 2018 (originally aired)

  • August 2, 2019 (rebroadcast)

  • April 16, 2021 (rebroadcast)

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