Esdras Ochoa, Antonia Lofaso and Aarti Sequeira
In the introduction Richard takes a moment to button up last week's topic before things get crazy when Richard and Jazmin are joined in a jam packed studio with Chefs Esdras Ochoa, Antonia Lofaso and Aarti Sequeira. Listen in as Antonia explains the meaning behind the term Sancho, finding the right ingredients for Esdras' new restaurant in Mumbai India, and as Taco King Esdras presides over the joint efforts of the room to build a "unique" taco. Remember to join us on social @Starving4Pod!
