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www.startingsustainability.com According to the Unites States Department of Agriculture (USDA) 30-40% of the food supply is wasted each year. This equates to 133 billion pounds of food priced at $161 billion going to waste. There are so many ways to reduce food waste. Listen in on this podcast to learn how The Community Food Pantry of Tampa, Florida is reducing food waste and feeding those in need. Hopefully, this episode will inspire you to take action and help either www.TheCommunityFoodPantry.com or your own local food pantry. If you don’t have a local pantry now is the time to start one up. For show notes visit www.startingsustainability.com/episode11