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The Cabin is presented by the Wisconsin Counties Association and this week we’re featuring Ozaukee

County; https://bit.ly/3DPQbN0

The Cabin is also presented by Jolly Good Soda, available in all your classic favorite flavors that we

remember from childhood. The diet line offers 0 calories, 0 carbs, 0 sugars, and no caffeine – perfect for

mixers or just enjoying on a warm summer day (or any day, for that matter); always Wisconsin-based,

you can follow @jollygoodsoda on social for the latest on new flavors, fun promotions, and more. Learn

more here; https://bit.ly/3TSFYY4

Campfire Conversation:

Eric and Ana welcome Josh Ostermann into The Cabin to talk pizza, a favorite topic among all of us –

especially Josh. Piggybacking our previous pizza-oriented piece – episode 92 – we dive into more “must

try” local pizza places around Wisconsin. All types of pizzas are represented, from cracker-thin tavern-

cut pizzas to the monumental deep dish that requires heavy lifting. Some of the differences in their

styles and prep get discussed along with locations to hit for many samples of Wisconsin’s best. Ana also

begins with some pizza history dating back to Italy and how it spread across our nation and state. You’ll

be hungry for a slice – or four – when you’re done listening!

We also went “behind the scenes” for a look at the new Discover Wisconsin Episode covering the lovely

and lively La Crosse area with producer Jessica Valkoun. This episode, hosted by Lindsey Hayes and Eric

Paulsen, covers all four seasons and plenty of activities – especially outdoors! Watch for its release on

the Discover Wisconsin app at 4pm on Wednesday, May 10 th and on your favorite channels, both over-

the-air and online, this weekend (May 13 th -14 th ).

Inside Sponsors

Jefferson County: https://bit.ly/3gt0Nau

Marshfield Clinic; All of Us Research Program; https://bit.ly/3Wj6pYj